Skjerdal Stølsysteri og Kafe Aurland - Aurland

renklaus H.

Nydelige produkter ogveldig hyggelig sevixe i storslåtte omgivelser!

Amir

Skjerdal Stølsysteri is one of those rare places that feels completely genuine. After a 30min uphill walk through quiet forest paths and mountain views, I arrived at a small farm that felt like stepping back in time. The atmosphere is calm, and the scenery overlooking the fjord is absolutely stunning.

Inside the dairy, I got to see the cheese-making process up close — no tourist gimmicks, just real hands-on work by someone who clearly takes pride in what they do. The woman making the cheese was kind, knowledgeable, and happy to share how everything is made using traditional methods.

The tasting board was a highlight: several types of cheese, a few slices of local sausage, and a creamy dip, all served with a jaw-dropping view of the Aurlandsfjord. You can sit outside on a wooden deck, breathe in fresh air, and enjoy simple, real food made right there.

If you’re near Aurland or Flåm, this is a must-do. It’s not just a stop for a snack — it’s a peaceful experience that gives you a true feel for rural Norway.

Anna C.

A lovely little café on a farm. Highly recommended if you enjoy a warm, homely atmosphere. The menu is simple but delicious — just pancakes and cheese.

Tabea H.

Super cozy. We walked all the way from Aurland but there is the possibility to drive almost all the way up.
The pancakes were delicious together with homemade jam and brunost. Also their applejuice was very nice. We are definitely coming back

Joey G.

Almost don’t want to write this review as it is such a special place and it would be terrible if it became overpopulated… but what a spot. Went with 2 of my mates, cheese, pancakes, juice all quality. Staff were very lovely and the view was epic. We also got to help milk the goats which was a great experience.

J&E F.

Skjerdal Farm & Cafe (or named Stølen Leim ) was the best experience in our trip to Flåm / Aurland. It is the ‘secret’ farm that all the tour guides bring people to. To get there take the road Skjerdalsvegen until it almost ends and park on the side. Enjoy the hike up the gravel tractor road (25 minutes, wear boots) to the farm. You will hike past their animals (horses, sheep, goat) Come for lunch. The view is spectacular. You will get served pancakes with cherry jam, fresh soft goat cheese, their famous brown cheese, coffee with fresh goat milk from that morning. Ask to see how they make the goat cheese and to see the animals. You can buy a cheese sampler plate, fresh or aged cheese, their famous brown cheese (I think you can’t buy it anywhere else), fresh goat milk. You can even apply for an intern on the farm, the owners are eager to teach younger ones how to make traditional goat cheese!

C T.

Super toll! Der Empfang auf der Hütte war sehr herzlich und gastfreundlich und die Pfannkuchen mit dem Ziegenkäse waren einfach ein Traum!!

—-raps—-

Perfecto